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Location Details




photo of Doug Swick
Doug Swick

General Manager

photo of Steve McWilliams
Steve McWilliams

Assistant General Manager

photo of Mike Ferrell
Mike Ferrell

Assistant General Manager


The Ben E. Keith-Fort Worth Division (DFW) is the flagship distribution center for the company. The facility was built in 1999, combining the Dallas and Fort Worth operations in order to better provide for our customer base. The 591,000 square foot, state-of-the-art facility warehouses over 23,000 inventoried products from suppliers and manufacturers spanning the globe. Product categories include fresh produce, frozen foods, fresh and frozen meats and seafood, dry and canned grocery products, non-foods and disposables, cleaning and restaurant supplies and equipment. With branch sales offices in Abilene, Dallas, Houston and Shreveport, the DFW Division is capable of delivering superior products and services to a broad range of customers for all of their foodservice needs. DFW Division services Texas and Louisiana, Oklahoma and New Mexico with the company’s largest transportation fleet consisting of more than 200 trucks.

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