Ben E. Keith Foods partnered up with Markon Cooperative for the first ever Kale Color Crunch Recipe Contest.
Thank you to all our participants that submitted a recipe!
Winners:
1st Place: |
| Stuffed Zesty Lemon Pepper Chicken |
| SafeHaven of Tarrant County submitted by Sidonia Kelly |
2nd Place: |
| Deconstructed Kale Color Crunch Gazpacho |
| Amarillo Club submitted by Jeff Taylor |
3rd Place: |
| Pecan crusted catfish over kale color crunch |
| Roper's Country Store and Café submitted by Lauren Gillespie |
Congratulations to all our winners!