Ingredients:
-
Gran Sabor Fajitas (BEK Item #102198)
-
1 red bell pepper, sliced (BEK Item #165047)
-
1 yellow or green bell pepper, sliced (BEK Item #165006)
-
1 onion, sliced (BEK Item #152027)
For Serving:
-
Gran Sabor flour tortillas (BEK Item #106051)
-
Markon RSS Avocado Pulp (BEK Item #057733)
-
Markon RSS Pico De Gallo (BEK Item #187397)
-
Gran Sabor Garlic Powder (BEK Item #104933)
-
Your favorite cheese and additional topping you may like
-
Our fvaorite cheese is Gran Sabor's new 4 cheese mexican blend (item #210684)
-
Instructions:
-
Cook the Chicken and Veggies:
-
Heat a large skillet or cast iron pan over medium-high heat.
-
Add a drizzle of oil if needed, then cook the chicken until browned and cooked through (about 5–6 minutes). Remove and set aside.
-
In the same pan, add the sliced peppers and onion. Sauté until tender and slightly charred, about 5–7 minutes.
-
Return the chicken to the pan and stir to combine. Cook for another minute to heat through.
-
-
Create the Guacamole:
-
Add Markon RSS avocado pulp and RSS pic de gallo into a mixing bowl and mix ingredients
-
Add Gran Sabor garlic powder to mixture until you match your desired taste
-
-
Warm the Tortillas:
-
Warm tortillas in a dry skillet, directly over a gas flame, or in the microwave until soft and pliable.
-
-
Assemble the Tacos:
-
Spoon the chicken and veggie mixture into tortillas.
-
Add your favorite toppings and a squeeze of lime
-