Use these sites to gain a better understanding of COVID-19, its impact and best practices for your operation.
- COVID-19 Response & Safety Protocols
- In-House Dining: Items to Consider
- National Restaurant Association
- Centers for Disease Control and Prevention
- World Health Organization
Potential Risks with Coronavirus (COVID-19)
Ben E. Keith is actively monitoring the coronavirus (COVID-19) situation as it continues to evolve in the United States and globally. We are modifying our plans as this situation changes and as more information becomes available. We’ve implemented precautionary measures based on the best information available, best practices, and recommendations from the Centers for Disease Control and Prevention (CDC) or other government agencies.
Our corporate leadership team is regularly engaging with field leadership across the country to hear firsthand concerns and questions from our associates, customers, and other valued partners to help us make the best decisions for all our important stakeholders. We want you to know that we remain committed to supporting our customers and ensuring that Ben E. Keith continues to provide you with the food products and services that you have come to expect from us.