For more than a century, Ben E. Keith Company has been a leader in fine food and premium beverage distribution, and we strive to consistently exceed our customers’ expectations.

Our Food Division is a complete broad line multi-state distributor, and our Beverage Division operates throughout the state of Texas as a proud distributor of Anheuser-Busch products, craft and import beer brands, spirits, and wine.

We are dedicated to the growth and success of our business, our customers, and our employees—continuing our commitment to delivering quality since 1906.

Position Summary and Responsibilities:

The purpose of the Team Lead Inventory Control position is to assist the Inventory Control Supervisor.

• Supervise and coordinate the reclamation room team’s daily activities.
• Monitor and track reclamation processes to ensure timely and accurate completion.
• Verify that reclaimed inventory meets quality standards and acceptable date requirements.
• Communicate with other departments and management teams to resolve inventory discrepancies.
• Provide feedback and implement corrective actions for the reclamation team.
• Assist in training and development of reclamation team members to ensure adherence to procedures.
• Maintain accurate records of reclamation activities and inventory adjustments.
• Support continuous improvement initiatives related to inventory control and reclamation processes.
• Ensure compliance with company policies, safety standards, and regulatory requirements.

Schedule: Monday - Friday, 7am - 4pm

Education and/or Work Experience Requirements:

• High school diploma or equivalent; associate degree preferred.
• Minimum 1 year of experience in inventory control.
• Minimum 1 year of leadership experience.
• Strong understanding of reclamation and inventory reconciliation processes.
• Excellent communication and leadership skills.
• Ability to analyze data and resolve discrepancies effectively.
• Proficiency in inventory management systems and Microsoft Office Suite.
• Must be able to work in a temperature-controlled environment

Physical Requirements:

• Ability to safely and successfully perform the essential job functions
• Able to read product lists and packages
• Able to stoop, kneel, crouch, and bend
• Ability to stand and walk for long periods of time
• Ability to handle product weighing up to 100 lbs.
• Ability to repetitively lift
• Ability to learn to operate heavy warehouse equipment, such as electric pallet jacks and forklifts.
• Must have normal use of shoulders, arms, wrist, hands, feet and legs
• Must be able to work in different warehouse temperature zones.
• Ability to hear, understand, and distinguish speech and/or other sounds (e.g., machinery)
• Comfortable working in a warehouse environment that includes frozen and cooler temperatures 

Ben E. Keith (BEK) Company is one of the largest food and beverage distributors in the United States. We are a family-owned business with a long-standing tradition of supporting the diverse communities in which we live and work. Our competitive employee benefits provide health and financial protection to our employees and their families.

We have sought to create an environment in which the contributions of each employee at Ben E. Keith are fully valued. This means more than simply treating one another with respect; it also means considering how all our people can positively impact the quality of the decisions we make about our business.

Here at Ben E. Keith, we recognize that our workforce reflects the increasingly diverse nature of our society, and we want to do all we can to take advantage of that diversity with both our external and internal customers. We believe our differences are also our strengths and we want to do all we can to use those strengths to find more creative solutions for the business challenges we face. Ben E. Keith is an equal employment opportunity, affirmative action employer. VEVRAA Federal Contractor