Jul 17, 2015
Gose is one of the more unusual beers on the market today, an ancient German style that just five years ago was largely unknown in the United States.
I’d had gose once or twice before but had never paid careful attention. This time, I couldn’t help but notice the wave of refreshing pleasure as I drank the lively, citrusy, spicy, sour, saline brew. My first thought was: What a great summer beer. My second was: What a fascinating array of flavors. Third and most important: I want another.
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Apr 25, 2015
‘Marc Means Business’ Workdays Initiative
Congressman Marc Veasey rides with Ben E. Keith deliveryman making the rounds on Friday, April 24th.
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Apr 16, 2015
$100,000 GRAND PRIZE - OPEN TO AMATEUR CHEFS - ONE BURGER TAKES ALL
The smooth taste of Bud makes every burger better. Budweiser and David Chang are crossing the country to find the best amateur burger chefs in America. Upload a 15-second video or photo and 140 character essay showing you and your burger and describe why you deserve to be the Bud & Burgers Champion. If chosen, you’ll compete in a regional semifinal. Win the semifinals, and it’s on to the finals in St. Louis with $100,000 and the title of Bud & Burgers Champion on the line.
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Apr 15, 2015
At 1700 acres, Elk Mountain Farm is the largest contiguous hop farm in the United States, having grown hops for Anheuser-Busch breweries for over 28 years. With spring underway, the hop planting season has just begun, and General Manager Ed Atkins already has his hands full fertilizing, pruning, and stringing plants throughout the vast property.
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