DALLAS, JUNE 8, 2025 – Ben E. Keith Beverages celebrates Warehouse Appreciation Week, beginning June 8th, to recognize the more than 200 dedicated warehouse professionals who are essential to the company's statewide operations.
With ten distribution centers across Texas, these teams handle the movement of over 40 million cases of product each year. Their day begins with unloading inbound trucks, organizing inventory, building and staging orders, and reloading outbound trucks to keep deliveries on track. The pace is fast, the work is physically demanding, and the margin for error is slim. "Our warehouse employees set the standard each day with their early starts, late finishes, and unwavering commitment to accuracy and care. Their work is essential to our smooth operations and continued success," said Ty Fisher, Fort Worth Warehouse Manager.
While Ben E. Keith Beverage prioritizes employee appreciation and recognition all year, this designated week provides an opportunity to spotlight warehouse teams with a bit of extra fanfare. Each location has curated a week full of gratitude, from catered meals, cookouts, and grab-and-go snacks to giveaways and Visa gift cards.
"The hard work of these teams, day in and day out, is a major part of our success," said Jon Thompson, Vice President of Operations. "Warehouse Appreciation Week allows us to pause and celebrate their incredible contributions. Their commitment and attention to detail set the standard in our industry."
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ABOUT BEN E. KEITH BEVERAGES
Ben E. Keith Company, established in 1906, began selling Anheuser-Busch products in 1928. Today, Ben E. Keith Company’s Beverage division is the third largest independent beer wholesaler in the country. With fourteen Sales & Distribution Centers the company operates throughout the state of Texas and distributes import beers, craft beers, seltzers, spirits, wine products, and nonalcoholic beverages. For more information, please visit www.benekeith.com. Follow us on Facebook @benekeith and on Instagram @benekeithbevs.