Franziskaner

Franziskaner dates back to the oldest privately owned brewery in Munich in 1363. Today Franziskaner weiss beers are produced and bottled in one of the world’s most modern production plants.

At the turn of the millennium Franziskaner is one of the market leaders in the weiss beer sector, a clear indication of the popularity of this premium weiss beer. All of Franziskaner’s weiss beer products – Hefe-Weisse Hell and Hefe-Weisse Dunkel – are top-fermentation beers noted for their agreeable carbonation levels and zesty wheat flavor. The consistently high quality of our products makes Franziskaner weiss beers a refreshing taste sensation of a special sort. All Franziskaner weiss beers are brewed in strict adherence to the Bavarian Purity Law of 1516.

Refreshingly Different. Franziskaner

Video:


Franziskaner Hefe-Weisse


Franziskaner Hefe-Weisse Hell is noted for its agreeable level of carbonation and its natural cloudiness. It is brewed from wheat malt, barley malt, hops, top-fermenting yeast and water according to a time-honoured Bavarian recipe. Alcohol by Volume: 5.0%


Franziskaner Hefe-Weiss Dunkel


Franziskaner Hefe-Weisse Dunkel wins supporters with its refreshing yet aromatic and full-bodied flavor. This dark, cloudy specialty is a special treat for weiss beer connoisseurs and bock beer aficionados. Alcohol by Volume: 5.0%